Simply Ramen: A Complete Course in Preparing Ramen Meals at Home

Description

Simply Ramen brings homemade ramen to your family table with a delicious fusion of seventy recipes, including soup bases, noodles, toppings, and sides.

Author Amy Kimoto-Kahn shows you how to put together a bowl of piping hot ramen with a choice of four soup bases, ramen noodles (homemade or store-bought), and traditional and non-traditional ingredients. Enjoy bowls of pork, chicken, and beef ramen. Or branch out with seafood, vegetable, spicy soups, and even cold ramen. Make your soup base in advance and have a quick, easy, and special midweek family meal.

With easy-to-follow step-by-step instructions and mouthwatering photos, Simply Ramen will turn your kitchen into a raman-ya for family and friends.